Allergen Management Software
Built for Restaurants
Your restaurant menu changes constantly — your allergen compliance shouldn't fall behind. Allergenius keeps allergen information accurate, accessible, and inspection-ready across every dish and every location.
Why Allergen Compliance Is Hard for Restaurants
Restaurants face unique challenges when it comes to allergen management — from high staff turnover to complex, ever-changing menus.
Complex Multi-Course Menus
Restaurants serve starters, mains, sides, and desserts — each with different allergen profiles. Tracking allergens across a full menu with dozens of dishes is a constant challenge.
High Staff Turnover
The hospitality sector has some of the highest staff turnover in the UK. Every new hire needs to know allergen information for every dish — and verbal handovers are not enough.
Frequent Menu Changes
Seasonal specials, supplier substitutions, and daily changes mean allergen records go stale quickly. Paper-based systems cannot keep pace with a busy kitchen.
EHO Inspections
Environmental Health Officers expect to see written allergen information that is accurate and up to date. Outdated spreadsheets or handwritten notes raise red flags immediately.
Customer Safety at Stake
Approximately 2 million people in the UK live with a diagnosed food allergy. A single incorrect allergen declaration can cause a severe allergic reaction — or worse.
How Allergenius Works for Restaurants
Allergenius gives your restaurant a single, reliable system for allergen compliance — from kitchen to customer.
One Allergen Record Per Dish
Add allergen data once for each menu item. Whether you serve 20 dishes or 200, every allergen is recorded against the right item and displayed consistently.
QR Code Menus for Every Table
Customers scan a QR code and see the full menu with allergen information built in. No need for separate allergen folders or waiting for a manager.
Instant Updates When Recipes Change
Swap an ingredient and the allergen data updates everywhere — across menus, QR codes, and any customer-facing display. No reprinting, no lag.
New Staff Are Covered From Day One
Every team member can access accurate allergen information from any device. No reliance on memory or tribal knowledge.
Always Inspection-Ready
Your allergen records are always current, always accessible, and always in the format Environmental Health Officers expect to see.
Key Features for Restaurants
Everything your restaurant needs to manage allergens confidently and meet UK food law requirements.
All 14 UK Allergens
Track celery, gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphites, and tree nuts for every dish.
QR Code Menus
Generate unique QR codes for your restaurant so diners can view allergen information on their own device — no app download required.
Multi-Location Support
Run multiple restaurant sites? Manage allergen data for all of them from one dashboard. Perfect for restaurant groups and franchises.
Real-Time Updates
Update an ingredient and allergen information changes instantly across every menu. No more outdated printed allergen matrices.
Dietary Labels
Flag dishes as vegetarian, vegan, halal, or kosher alongside allergen data — giving diners complete transparency.
Inspection Ready
Organised, accurate allergen records available at the tap of a button. Be confident when the EHO visits.
Ready to Simplify Allergen Compliance for Your Restaurant?
Join UK restaurants already using Allergenius to manage allergens digitally. Get compliant, stay compliant.
Frequently Asked Questions
Common questions about allergen management for restaurants in the UK.